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Houroku Teeröster

Green Tea "with fire"

When it is getting colder outside, it is nice to have something warmer in the cup. Intensely fired green teas with their warm variety of flavours are particularly suitable.
Markus Hastenplug inspiziert Teeblätter bei der Dämpfung

Steaming of Green Tea - how is it done and why?

The steaming process is key to ingredients and aroma of tea. But which methods are there and where are the differences?