Shoppingbag #teamtheanin

20210129_HendrikOehlschlaeger_Buergerpark-12-of-25-_websize_square

20210129_HendrikOehlschlaeger_Buergerpark-8-of-25-_websize_square

€4.95*

Prices incl. VAT plus shipping costs

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Product number: 60007.1

Product information "Shoppingbag #teamtheanin"

Item No.: 60007.1

Show your love for green tea with this fancy #teamtheanine shopper from 100% organic cotton.

+fair wear +vegan +organic +earth positive*

*This bag is produced by the standards of EarthPositive (a brand of the Continental Clothing Company, member of the FairWear Foundation) to ensure climate friendly and ethical business practices.

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Wir sind im Team Theanin

March 15, 2019 Theanin, Grüntee, KEIKO Matcha

Denn diese unscheinbare Aminosäure macht aus einem einfachen Heißgetränk einen Genuss, der nicht nur den Gaumen streichelt, sondern auch Körper, Geist und Seele.

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Dazu passt

Kukicha - Organic Japanese Green Tea

KEIKO Kukicha is made from the fine stems (Japanese: Kuki) of the tea leaves from the first 3 main pickings. Especially for green tea beginners this tea is a wonderful entry, because even with longer infusion time and hotter water it hardly develops bitter substances and maintains its pleasant mild, warm aroma. In addition, Kukicha contains less caffeine than other green teas, so that it can also be enjoyed in the evening.Kabusecha Kabusecha is a green tea for which the tea plants are shaded, thus forming a high content of chlorophyll and other active ingredients and at the same time little bitter substances. Their characteristic "shade aroma" is called "ooika". Storage In order to preserve the precious flavours and ingredients of the tea as best as possible, we recommend to seal the bag well and store it cool and dark - ideally in your refrigerator or freezer.

Gewicht

50 g 200 g

Content: 0.05 kg (€179.00* / 1 kg)

€8.95*

Details

Soshun - Organic Japanese Green Tea

Soshun, "early spring" is from early first picking in the middle to end of April. It has a wonderfully rich, complex and sweet fragrance and a velvety harmonious taste. The cup is a luminous green. This tea is an unforgettable pleasure not only for connoisseurs. Kabusecha Kabusecha is a green tea for which the tea plants are shaded, thus forming a high content of chlorophyll and other active ingredients and at the same time little bitter substances. Their characteristic "shade aroma" is called "ooika". Fukamushicha Like many KEIKO teas, this is an intensively steamed tea (Fukamushi-cha, 100 - 120 seconds steaming time). Due to the gentle steaming process, the leaf pores open and the extracts from the tea leaf reach the water more easily and quickly. This can be recognized by the deep green tea colour in the cup and the yield of the tea - with top qualities up to 4 infusions are possible! Cold Brew Intensively steamed early pickings are also particularly suitable for cold infusions (Mizudashi or Cold Brew). By infusing the leaves with cold water you will get an intensive and refreshing tea after only a few minutes. Since the bitter substances do not dissolve as strongly in cold water, the sweet aromas of the Kabusecha are especially noticeable. Storage In order to preserve the precious flavours and ingredients of the tea as best as possible, we recommend to seal the bag well and store it cool and dark - ideally in your refrigerator or freezer.

Gewicht

50 g 200 g Teebeutel 16x3g

Content: 0.05 kg (€490.00* / 1 kg)

Variants from €23.95*

€24.50*

Details

Diamond Leaf - Organic Japanese Green Tea

This spring tea is harvested in mid-April, after the first leaf buds have opened. Only the most tender leaves are used. Diamond Leaf has a rich, unforgettably fruity aroma and a lovely flowery scent that radiates anticipation as soon as the tin is opened. Kabusecha Kabusecha is a green tea for which the tea plants are shaded, thus forming a high content of chlorophyll and other active ingredients and at the same time little bitter substances. Their characteristic "shade aroma" is called "ooika". Fukamushicha Like many KEIKO teas, this is an intensively steamed tea (Fukamushi-cha, 100 - 120 seconds steaming time). Due to the gentle steaming process, the leaf pores open and the extracts from the tea leaf reach the water more easily and quickly. This can be recognized by the deep green tea colour in the cup and the yield of the tea - with top qualities up to 4 infusions are possible! Cold Brew Intensively steamed early pickings are also particularly suitable for cold infusions (Mizudashi or Cold Brew). By infusing the leaves with cold water you will get an intensive and refreshing tea after only a few minutes. Since the bitter substances do not dissolve as strongly in cold water, the sweet aromas of the Kabusecha are especially noticeable. Storage In order to preserve the precious flavours and ingredients of the tea as best as possible, we ask you to seal the bag well and store it cool and dark - ideally in your refrigerator or freezer.

Content: 0.1 kg (€475.00* / 1 kg)

€47.50*

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Shoppingbag #teamtheanin

Product information "Shoppingbag #teamtheanin"

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