Matcha Classic Genmai - white chocolate with green tea and roasted rice

€7.95*

Content: 70 g (€11.36* / 100 g)

Prices incl. VAT plus shipping costs

2 Reviews

Piece(s)

Product number: 34003.1

Product information "Matcha Classic Genmai - white chocolate with green tea and roasted rice"

The crispy version of the classic Matcha chocolate - with sprinkled Genmai roasted rice, which enriches the chocolate with its roasted aromas and at the same time adds a pleasant, crunchy effect to the smooth texture of the chocolate.

Using green tea from the KEIKO organic farm in Kagoshima/Japan, Edelmond Manufactory produces these extraordinary chocolate creations according to the "bean to bar" concept from the bean to the finished bar in the family business. Historic chocolate machines are still used and the chocolate is conched for 2 days to achieve a special creaminess.

Only the best, fairly traded Grand Cru organic cocoa beans, high-quality organic raw cane sugar, organic whole milk powder and, of course, the finest KEIKO green tea and roasted rice are used in the chocolate.
These exquisite components are lovingly handcrafted into a pure and honest chocolate. Because less is often more: the chocolate is free of lecithin, gluten, foreign fats and artificial flavours.

Delivery notice

Please note, that it can get very warm inside the transport vehicles that are on the road in the sun. We therefore ask for your understanding that we do not accept any liability for the condition of the goods from the time they leave our warehouse at temperatures above 20°C.

Properties

Origin:	Deutschland

Nutritional information per 100g

1 Energy [kcal]:	572
2 Energy [kJ]:	2393
3 Fat [g]:	42
4 of which saturated fats [g]:	25
5 Carbohydrates [g]:	48
6 of which sugar [g]:	32
7 Protein [g]:	7,4
8 Salt [g]:	0,2

2 of 2 reviews

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2 October 2024 16:20

Schmeckt gut, aber..

Schmeckt gut. Schade, dass es die Schokolade nicht komplett pflanzenbasiert, auf Soja-Hafer- Nuss- Mandel- oder Sonnenblumenkernbasis, was ja bei Kakaopulver auch möglich ist. Dann hätte ich Sie bestimmt schon oft gekauft, so habe ich sie bislang nur als Geschenk probiert

Our feedback: Vor einiger Zeit hatten wir bereits vegane Schokolade im Programm, die Nachfrage hielt sich leider in Grenzen, sodass wir die Mindestmenge für eine Produktion nicht erfüllen konnten. Wir halten aber weiter die Augen offen nach neuen Möglichkeiten eine vegane Alternative anzubieten.

2 April 2022 19:09

nicole Matusch n.matusch@gmx.net

toll, ich mag den Geschmack von gerösteten Reis sehr gern, schmeckt toll in der Schoki

Matcha Schoko-Crunchy

March 29, 2019 Rezepte matcha, süßes

Die trockenen Zutaten vermengen, Agavendicksaft, Wasser und Öl hinzugeben und unterheben. Auf ein mit Backpapier ausgelegtes Blech geben.

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