Ginger-Lemon-Bancha - Organic Japanese Green Tea

€8.50*

Content: 0.05 kg (€170.00* / 1 kg)

Prices incl. VAT plus shipping costs

1 Review

Gewicht

50 g

200 g

piece(s)

Product number: 19763.1

Product information "Ginger-Lemon-Bancha - Organic Japanese Green Tea"

This large-leafed Bancha is fresh-fruity and spicy-aromatic in taste. Also, thanks to the low caffeine content of the autumn harvest, it is ideal for the whole family. Bancha is produced from the pruning after the main harvest, using mainly the larger leaves. For the Aki-Bancha used here, the unshaded leaves from the autumn harvest are used. Like simple Bancha, the ginger-lemon Bancha is often drunk with meals. Due to the strong aroma of lemon verbena and ginger, it is especially suitable for more hearty dishes. In summer, the tea also tastes very refreshing when cold. To enjoy as iced tea pour the tea hot and let it cool down.

Storage

In order to preserve the precious flavours and ingredients of the tea as best as possible, we recommend to seal the bag well and store it cool and dark.

Dosierung 1 TL (gestr.-geh.)

Temperature 80°

Infusions 3

Brewing time 30-60 sek

This large-leafed Bancha is fresh-fruity and spicy-aromatic in taste. Also, thanks to the low caffeine content of the autumn harvest, it is ideal for the whole family. Bancha is produced from the pruning after the main harvest, using mainly the larger leaves. For the Aki-Bancha used here, the unshaded leaves from the autumn harvest are used. Like simple Bancha, the ginger-lemon Bancha is often drunk with meals. Due to the strong aroma of lemon verbena and ginger, it is especially suitable for more hearty dishes. In summer, the tea also tastes very refreshing when cold. To enjoy as iced tea pour the tea hot and let it cool down.

Storage

In order to preserve the precious flavours and ingredients of the tea as best as possible, we recommend to seal the bag well and store it cool and dark.

Properties

Ingredients:	Grüntee, Ingwer & Zitronenverbene (21%) Alle Zutaten aus kontrolliert biologischem Anbau
Origin:	Deutschland
Degree of steaming:	Irimushi- ultra-high temperature steaming
Dregree of shading:	Unshaded

Green tea preparation instructions

Preparation

Prepare a cup for each person that has a capacity of 80 to 100 ml. Allow the boiled water to cool to 80° to 60°C, depending on the type. To do this, either put the water in a cooling bowl or pour it directly into the cups to cool, which will also preheat them.

Dosage

Put a level teaspoon of tea per person into a clay pot. Pour one cup of water per person over the leaves. Allow the first infusion to brew for a maximum of 30 to 60 seconds.

Pouring

If the tea is to be served to several people, first pour a little tea into each cup and then fill the cups in reverse order. This way, the tea will be the same strength in all cups. The pouring movements gradually give the tea the right green color. Pour out the last "golden" drops and prevent the tea from brewing any further.

Enjoy

Serve the tea fresh. In Japan, a small sweet treat is often served with unsweetened tea. For further infusions, pour water over the tea leaves again. Only allow to steep for about 15 seconds, as the leaf has already swollen and the ingredients are released more quickly. Distribute quickly all around.

More information on green tea preparation

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1 June 2020 22:27

Hervorragend

Ein flotter Tee, der wunderbar erfrischt. Die zitronige Note macht munter und man bekommt neue Energie. Eine frische angenehme Teevariante.

Manufacturer information

Dazu passt

Kyusu-teapot, cylindric, dark brown, 420 ml

Item no.: 41404.1This dark brown clay kyusu features an integrated clay strainer and is handcrafted by artist Ninsei in Tokoname.The cylindrical shape with the wide opening facilitates cleaning and provides enough space for larger quantities of tea. The filling quantity of the pot should be chosen in such a way that the tea can be completely distributed among the waiting cup(s) and no water remains in the pot.The leaves remain in the pot and are then simply brewed again briefly with water for further infusions. DimensionsCapacity: 420mlFor 2-5 persons .Variations Please note that the shape, color and size of the tea ceramics may vary slightly, especially for pieces like this handmade! Cleaning For cleaning in everyday use, simply tap out the tea set and rinse well with clear water even through the strainer. If after prolonged use the strainer has slowly clogged, you can find tips here for the care and cleaning of your teapot - for unadulterated tea enjoyment: Cleaning instructions for teapots

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Not available

Details

Yunomi-tea mug with leaves, 160 ml

Item no.: 44100.1 Yunomi tea mug with leaf motif. Filling capacity: 160 ml

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Glass-teapot with stainless steel strainer, 450ml

Item No. 42201 Let your green tea shine with this borosilicate glass-teapot! Watching the water turning bright green is a special pleasure with glass teapots, however it can of course also be used for other types of tea. The large stainless steel strainer allows for the leaves to unfold and release their full aroma wonderfully. The teapot is made by Hario in Japan and is dishwasher-proof. Filling capacity The filling capacities of the teaware are always measured up to the edge - the actual quantity in daily use is slightly smaller. This teapot is for 1-6 persons.

€31.90*

Green Tea Info Brochure, German

Item No. 60000.1 The info brochure offers an overview of the KEIKO Green Tea products as well as background information on cultivation, processing and preparation of the tea. Language: German

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